

The following menus are available for groups for a minimum of 8 people and a maximum of 50.
One menu per group only must be selected but we are very flexible if you would like to design your own menu and we will provide an individual quotation.
Vegetarian and special diet options should also be booked in advance. All food is freshly prepared and home made on the premises.
If you wish to contact the Restaurant direct to discuss your requirements please contact Rob Dalgleish:
Tel 44 (0)1896 830777
or the main office
44 (0)1896 830323
We are happy to take group bookings outwith normal opening hours.